11. Acidulated greens and hot orange spice up life to combat the minimalist invasion of daytime grays.12. Cut off base and top third of each artichoke and drop in acidulated water as you work. 13. 8 small artichokes, trimmed of outer leaves, topped, turned, quartered and held in acidulated water 14. He preferred " acidulated " water to the use of Peruvian bark as many patients found the bark distasteful. 15. The burette contains slightly acidulated water with a trace of chemical indicator ( typically methyl orange ) for colouration. 16. When cut, the surfaces can turn an unappealing brown almost instantly unless they are immediately dunked in acidulated water. 17. It is recommended that when using the root that, if cut, its color be preserved in acidulated water. 18. Since they discolor quickly, dunk them in acidulated water unless you are putting them into an acidic dressing right away. 19. Although a court bouillon may become the base for a acidulating ingredients such as wine, vinegar, or lemon juice. 20. In its treatment he recommends depletion, with the employment of seawater as a purgative, and drinks acidulated with muriatic acid.
