Matured in traditional oak vats, Old Rosie is a dry, still and cloudy cider, much like a traditional scrumpy but lightly sparkling, and currently produced with an alcohol strength of 7.3 % ABV . It is best served chilled ( as stated on the back of every bottle ) and can be purchased in traditionally-shaped 2 litre glass jars, 500ml bottles or occasionally on draught.
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