Anethole bears a structural resemblance to catecholamines like dopamine and may displace dopamine from its receptors and thereby disinhibit prolactin secretion, which in turn may be responsible for the galactogogue effects.
12.
Its aniseed flavor comes from anethole, an aromatic compound also found in anise and star anise, and its taste and aroma are similar to theirs, though usually not as strong.
13.
'Aniseed myrtle'is the name originally coined to specifically describe high quality selections of the trans-anethole chemotype ( 90 % + )-generally recognized as safe for flavouring.
14.
Another study concluded that a mixture of horopito ( containing polygodial ) and aniseed ( containing anethole ) protects the gut of mice from colonization and dissemination of " Candida albicans ".
15.
PMA is commonly synthesized from anethole, the flavor compound of anise and fennel, mainly because the starting material for MDMA, safrole, has become less available due to law enforcement action, causing illicit drug manufacturers to use anethole as an alternative.
16.
PMA is commonly synthesized from anethole, the flavor compound of anise and fennel, mainly because the starting material for MDMA, safrole, has become less available due to law enforcement action, causing illicit drug manufacturers to use anethole as an alternative.
17.
The naturality of different aroma can also be checked using SNIF-NMR : for example for anethole, abundance of only six monodeuterated isotopomers can be measured by 2 H-SNIF-NMR that allows differentiating the botanical origins fennel, star anise or pine.
18.
According to Bulgarian law, " "'Mastika "'is an alcoholic drink with minimum 47 % vol . of alcohol, made of natural ethanol flavoured with anethole, extracted by mastic and / or aroma destilate and has specific organoleptic characteristics ."
19.
"' Anol "', also known as " "'para "-hydroxypropenylbenzene "', is a simple phenol that was derived via demethylation from anethole, an estrogenic constituent of anise and fennel, by Sir Charles Dodds in 1937.
20.
Cicely, or sweet cicely, is sometimes grown as an herb; like fennel, it contains anethole, so has a similar aroma, but is lower-growing ( up to ) and has large umbels of white flowers and leaves that are fern-like rather than threadlike.
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