11. In 1853 he analyzed margaric acid as simply a combination of stearic acid and palmitic acid . 12. Insulin receptors are acylated with palmitic acid when they do not want to bind with insulin. 13. Many secondary metabolites have been discovered and isolated from Plumbago auriculata such as Plumbagin, palmitic acids . 14. Enzymatic process on vegetable oils enables changing the position of palmitic acid to the sn-2 position. 15. The palmitate anion is the observed form of palmitic acid at physiologic pH ( 7.4 ). 16. Aluminium salts of palmitic acid and naphthenic acid were combined during World War II to produce napalm. 17. Aluminium salts of "'naphthenic acid "'and palmitic acid were combined during World War II to produce napalm. 18. Palmitic acid is naturally produced by a wide range of other plants and organisms, typically at low levels.19. The remaining oil content is primarily the saturated fat, palmitic acid ( about 9 % of total, table ). 20. The amount of palmitic acid added to low-fat milk products is insignificant, about 2 milligrams per quart, Hendler said.
