11. Wheat gluten proteins consist of two major fractions : the gliadins and the glutenins.12. Wheat gluten is the natural protein portion of the grain.13. Everything here is made from wheat gluten or is soy-based _ tofu or bean curd, 14. A similar product could soon emerge for those allergic to, or intolerant of, wheat gluten . 15. Mock duck is a common use for wheat gluten . 16. It's listed as texturized wheat gluten in the ingredients. 17. In its finished form, wheat gluten is also used in industrial applications, including paper production. 18. In March 2007, a wheat gluten , the source of the 2007 pet food recall contamination. 19. Are there cat foods that offer gravy-and-chunks style foods but do not contain wheat gluten ? 20. There are various vegetarian versions of the dish in which wheat gluten is substituted for tripe.
