VEGETARIAN KAYA Ingredients 8 pandan leaves, cut into 2cm pieces 4 tbsp water 300ml ` pati santan'from 1 1 / 2 grated coconuts, whites only 125ml evaporated milk 135g sugar Combined : 1 heaped teaspoon cornflour 1 heaped teaspoon custard powder Method : Put the pandan leaves and water in a liquidiser and blend into a coarse pulp.
42.
SERIMUKA Ingredients 300g glutinous rice 1 tsp salt 200ml light ( second extraction ) coconut milk 1 pandan leaf, tied into a knot Custard : 6 large pandan leaves, rinsed 100ml water 2 whole eggs 2 egg yolks 170g white sugar 25g ( 1 1 / 2 level tbsp ) plain flour 10g ( 1 level tbsp ) cornflour 200ml thick ( first extraction ) coconut milk Method PICK the rice over for grit and foreign particles.
43.
Seasoning ingredients : 1 dessertspoon rice wine 1 1 / 2 tsp sesame oil Dash of pepper & salt dried Chinese black mushrooms, soaked to soften and woody stems discarded 8 thin slices young ginger 8 thin slices smoked turkey ham Sauce ingredients : 6 tbsp fresh chicken stock 2 tbsp rice wine 1 tsp salt 1 / 4 tsp pepper 1 / 4 tsp sesame oil 1 tsp cornflour, combined with 1 tbsp water.
44.
It is gelatinous in consistency and gray in color . " Pir�o ", yellow in color and similar to polenta, is made from cornflour and is more common in the south . " Fub?" ( ) is the term for the flour that is used to make either " funge " and " pir�o ", also used to make " angu ", the Brazilian polenta.
45.
A : TRY this Cantonese version of Chicken Corn Soup CHICKEN CORN SOUP 100g skinless chicken meat, minced Seasoning Ingredients 1 / 4 tsp salt Pinch of pepper 2 tsps light soya sauce 1 tbsp Chinese rice wine 1 tsp cornflour 60ml water 1 tsp sesame oil 1 tsp corn oil 225g canned sweetcorn kernels, drained and coarsely chopped 225g canned cream-style sweetcorn 298g canned condensed cream of chicken soup 3 soup cans cold water 1 large egg, beaten with a fork Method Season minced chicken with seasoning ingredients and set aside.
46.
1 / 2 kg of chicken feet 1 tbsp salt 1 / 2 wok boiling water 2 tbsp dark soya sauce 1 / 2 wok hot oil 3 cups water 6 pieces ginger 3 chives 4 star anise 3 mashed garlic cloves 2 tbsp black bean ( fermented black bean paste ) 3 chillies, diced Seasoning : 1 tbsp wine / cooking wine 1 / 4 tsp salt 2 tsp sugar 3 tbsp dark soya sauce 1 / 8 tsp pepper or black pepper 1 tsp sesame oil 1 tsp cornflour mix Method Rub the chicken feet with salt and chop off the nails.
47.
STIR-FRIED KAI LAN WITH PRAWNS Ingredients 500g kai lan ( trimmed and cut into 10 cm pieces ) 300g prawns ( shelled and deveined ) 1 1 / 2 tsp salt 2.5 cm piece ginger ( shredded ) 1 / 2 tsp sugar Cooking oil for deep-frying Marinade Ingredients 1 / 2 in ( 1 cm ) piece ginger ( chopped ) 2 tsp cornflour Sauce ingredients 1 / 2 tsp salt pinch of sugar 1 / 4 tsp sesame oil 1 tsp cornflour 2 tbsp water Method : Mix prawns with marinade ingredients and set aside 15-20 mins.
48.
STIR-FRIED KAI LAN WITH PRAWNS Ingredients 500g kai lan ( trimmed and cut into 10 cm pieces ) 300g prawns ( shelled and deveined ) 1 1 / 2 tsp salt 2.5 cm piece ginger ( shredded ) 1 / 2 tsp sugar Cooking oil for deep-frying Marinade Ingredients 1 / 2 in ( 1 cm ) piece ginger ( chopped ) 2 tsp cornflour Sauce ingredients 1 / 2 tsp salt pinch of sugar 1 / 4 tsp sesame oil 1 tsp cornflour 2 tbsp water Method : Mix prawns with marinade ingredients and set aside 15-20 mins.
49.
Unsatisfied with meringue bases bought from a local store ( and the squirty cream can ) and wishing to emulate the excellent meringue from a village store further down the road ( even the big stores don't seem to make them ) I stirred two egg whites, a bit of sodium bicarbonate, cornflour and masses of castor and granulated sugar until it became semi-solid, and then put it in my fan oven for two and a half hours at 100 C . The result was like a bland lump of concrete, and I don't know where the sweet flavour of all that sugar went.
50.
CHICKEN FEET IN BLACK BEAN SAUCE 600g to 800g of chicken feet, claws cut off and chopped in two 1 tbsp salt 1 tbsp thick soya sauce Oil for deep frying 4 cups fresh chicken stock 6 thick slices ginger 6 stalks chives 3 stalks spring onion 3 star anise 1 tbsp cooking oil 4 cloves garlic, minced 2 tbsps fermented black bean paste 3 red chillies, seeded and coarsely chopped 1 tbsp Chinese rice wine Seasoning Ingredients 1 / 2 tbsp thick soya sauce 1 tbsp sugar 1 tsp salt 1 / 4 tsp pepper 1 tsp sesame oil Mixed : 2 tsp cornflour 2 tbsp water or chicken stock Rub the chicken feet with salt.
How to say cornflour in Hindi and what is the meaning of cornflour in Hindi? cornflour Hindi meaning, translation, pronunciation, synonyms and example sentences are provided by Hindlish.com.
