1. The cool tomato and mint offsets any brininess . 2. Conch has an amazingly sweet brininess ; it's the sweetest shellfish of all. 3. The paprika butter gave the dish a kind of richness and underlined the brininess in the clams. 4. The rich, deep flavor of the meat provides the ideal counterpart to the shellfish's brininess . 5. It is large and plump, with a potent brininess and a metallic flavor that grabs your attention. 6. The final sensation should be a slight brininess , tinged with the sort of coppery nuance of a Belon oyster. 7. One cookbook gives as a typical assortment in a caldeirada conger eel, angel shark, brininess of the shellfish already adds salt. 8. Taste her super-plump oysters poached in Pernod, which retain all their brininess , heightened rather than masked by the anise flavor. 9. Just a few in a pasta sauce or a vinaigrette can add an intense shot of complex brininess , more like Parmesan than canned tuna. 10. The scallops'clean sweet taste and silky texture made them cauliflower-friendly, but their hint of brininess was a tease that left you wanting more.
