hydrogenated fat sentence in Hindi
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- These partially hydrogenated fats have displaced natural solid fats and liquid oils in many areas, the most notable ones being in the fast food, snack food, fried food, and baked goods industries.
- The terms " partially hydrogenated fat " and " hydrogenated fat " do not describe a certain chemical makeup, but they describe more or less the process by which the fats where produced.
- The terms " partially hydrogenated fat " and " hydrogenated fat " do not describe a certain chemical makeup, but they describe more or less the process by which the fats where produced.
- The method of hydrogenating fat and turning a liquid fat into a solid one had been discovered, and now the ingredients ( soybeans ) and the " need " ( shortage of butter ) were there.
- People trying to limit hydrogenated fats _ the latest buzz of what's bad in the world of processed food _ need to see where they appear in the ingredient list or if they appear at all.
- But because vegetable oils have a short shelf life, and because hydrogenated fats remain solid at room temperature and so are not greasy, a growing number of food makers began using hydrogenated vegetable oil, or vegetable shortenings.
- Trans fats are not listed on food labels _ the Food and Drug Administration is considering a petition that would require such listing _ but a product is likely to contain them if hydrogenated fat is listed among the ingredients.
- In other countries, there are legal limits to " trans " fat content . " Trans " fats levels can be reduced or eliminated using saturated fats such as lard, palm oil or fully hydrogenated fats, or by using interesterified fat.
- The first of these analyses produced no evidence for the view that total fat, or animal fat, or hydrogenated fat, was the direct cause of coronary thrombosis; in fact the closest relationship between coronary deaths and any single dietary factor was with sugar.
- Peanut butter is an acceptable substitute, as long as you use good peanut butter, simply defined as that made with peanuts and salt . ( The name brands contain about 10 percent added hydrogenated fat, plus a couple of other typical additives . ) Creamy is more common, but chunky is also good.
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