1. And nothing is more basic than flatbread, whether yeasted or unleavened. 2. Traditional yeasted Jewish egg bread similar in texture to brioche. 3. In Welsh beliefs Govannon ( Gofannon ) yeasted a kind of immortality beer. 4. The hallmark dishes here are yeasted sesame breads. 5. A sandwich roll of Italian-style yeasted bread . ( Panino means sandwich .) 6. Make a well in the flour and add the yeasted sponge and half of the salted water. 7. Like a bagel, the yeasted wheat dough, usually flavored with caraway, is boiled before baking. 8. Long Island bagels are bagels made through the traditional method of boiling a ring of yeasted wheat dough. 9. While normally and traditionally made of yeasted wheat, in the late 20th century variations on the bagel flourished. 10. The crust is rich and sweet _ a yeasted dough made with butter and sugar, and rolled nearly flat.
Mobile